I’ve never ordered from vegan kitchen, I do plan to, I just find as I avoid soya and mushrooms it’s almost in everything so I’ve got to sit down and look at everything first, which can be hard with plant based diet as it’s filled with it.
I have some recommendations, I tend to make a lot of things from scratch as I’m fussy and don’t always like long lists of ingredients in packaged food but these I’ve tried, and repeat purchased.
I would recommend the Gosh veggie sausages, they no longer agree with me but I used to enjoy them. You can make sausage rolls with these too, I useS jus rol frozen pastry block. They have recently brought out cocktail size of the sausages. They also have other products but I’ve not tried those.
For vegan cheese the better one I’ve used is violife, I don’t like the look of the block but I have had both the grated and the slices and both are good.
I can recommend Waitrose spinach ravioli, they also sell clives pies which are lovely. Waitrose also do a sweet potato Katsu curry, it is more of a side but I find it ample with rice, this isn’t in the vegan section in store it with the other Asian meals. The wicked kitchen margarita pizza and almighty green pasta salad at Tesco. If you like croissants and pain au chocolate then there is a company called La Boulangere that offer vegan options and I get these at Sainsbury’s.
For chocolate truffles booja Booja.
If you need any meal ideas just let me know.