I’m not going to lie @JaneJeffer.
For £10 I was underwhelmed. I addressed it and everything but I was underwhelmed. The mash was not a patch on home made. And the neeps were a bit meh. I am of the James Martin school of cookery. If in doubt add a good bit more butter 
To do justice to the bard we are having another Burns night on Saturday with the Braemar haggis. We shall have lovely mash and buttery neeps. And I will make my own onion and whisky cream sauce.
I will address it again and recite To A Mouse. Gone are the days when I could remember Tam O’ Shanter all the way through. 
I’m a bit ashamed of myself for getting a haggis cake. I’m a heathen. 