Bake off the professionals is back, along with scarey Cherish, who can set an entremet at 50 paces with one stare. I would love to see her doing demos of how desserts should be, well actually, I don't really want to watch her doing demos, I want to sample them.
I am also decidedly pleased that nominative determinism has apparently provided a pastry chef called Moose this series. I hope he wins, just because he should.
Pineapple upside down cake, I love pineapple upside down cake, but have never made one successfully, I think these fancy ones are a step too far for my skills.