I’ve brought a Morphy Richards soup maker and love it. I have homemade soup everyday and they all contain slimming world friendly ingredients. Went to weigh in last week and put on 1/2lbs. A bit gutted as I’ve eaten really well. When I said about soup to the lady who weighed me she said that soup can depend.
Does anyone know what she might mean? There’s so many vegetables in them I’m quite shocked. Just made another soup for the next three days but wondering whether I’m actually going to be doing more harm by eating them