Recipe question!��

[annielostit]

I'm trying the sw magazine's recipes this week. Is it me or are the portions massive?
I've made the bolognaise today, the pasta for 4 people is 375g. That's nearly 4oz each .
I'm thinking either I'm a light (er) weight when its portions or I'm not eating enough.
Maybe that's why I could eat more later.
I'm trying a mansize portion tonight.
How big are your portions of rice etc???

I don't really weigh stuff when I'm following recipes, but I find the SW portions small personally. When I had gestational diabetes a portion of pasta was 60g (dry weight) and that was at least 1/4 of what I usually eat.

I agree with you Annie by the evening I sat thinking could have alpine bar as not had HB yet and think actually I can't fit another thing in lol