Frozen muller lights , yum yum

[buttercrumble]

I'm always miles behind on all the good hints and tips, but these are fabulous. I tried today after reading about it in the magazine and it was really scrummy. I mean I know you need a vivid imagination sometimes but it was just like a little tub of icecream , I just wanted to share

Ooh sounds interesting! Do you just sling the whole tub in the freezer, lid and all? Can you leave it for days or just a limited time?