Anyone with a 1930s terrace extension... where does all the washing actually go?!
We're in the early stages of planning a rear extension on our 1930s terrace and I'd love to see some real life examples from people who have actually lived with theirs for a few years.
I've spent ages looking at beautiful kitchen extension photos, but I've realised most of them seem to be taken on a very tidy day and don't show the reality of everyday family life!
Our extension will be 4.5m deep, and we don't have side access, so every bit of space has to work hard. The thing I'm getting stuck on isn't the kitchen itself. It's all the practical stuff like am I going to have a clothes airer out all winter?
Did you create a utility room or just utility cupboards? Where do the vacuum, mop, ironing board and laundry baskets live? Do you regret not making more room for utility/storage space?
I quite like the look of those hidden laundry cupboards with stacked machines, but I'm wondering if that's enough when you still have clothes to dry, baskets of washing, cleaning supplies etc. I attach a plan of what the rear extension will potentially look like, no architect has been commissioned yet, that will be in November.
I'd especially love to see photos from families who don't put everything in the tumble dryer
The glossy photos always show gorgeous islands and dining tables, but I'd honestly be more interested in seeing what your kitchen looks like on a rainy Tuesday in January when you've got three loads of washing to deal with 😄
Any photos, ideas, regrets or things you'd do differently would be hugely appreciated. Thank you!