Have been considering a property but am slightly put off by the size of the kitchen. It is 3.05m x 2.13m (10' 0" x 7' 0") and part of the area is taken up by a built in larder type storage cupboard, so it is quite tiny.
Anyone who has a similar size kitchen who manages it ok, or have any tips for maximising the space. Have included a picture of the plan of the house to show the scale of the kitchen.
All advice gratefully received!