Hi All,
Hoping some of your Mumsnet wisdom can help me choose my flooring. Currently building a kitchen/dinning room extension. We want the same flooring throughout the kitchen & dining areas as it is small space & using 1 material will create a bigger sense of space. We are leaning towards a wood floor with a smoked/oiled finish. I'm worried about its durability in a kitchen space. Does anyone have any experience of this type of wooden floor. Would you recommend? What are the drawbacks/advantages? How easy is to clean? How does it wear?
(PS I've looked at Pergo/Quick step laminates and I'm sold on their durability but not on their appearance)I really do want wood but I don't want a kitchen floor that is not suitable. Help!