We've been recommended that we have the cellar on our (potential) new house filled in as it's so damp - often has standing water, woodworm etc. the house is large so cellar not really needed for storage plus it has a very restricted height so would never be used for anything else.
Does anybody know in particular if this is recommended in old houses (200 years+)? And what material do they use? I had just assumed that all old houses had damp cellars. It's well ventilated at least.
Many thanks for any help