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New pans for an induction hob

2 replies

gregssausageroll · 02/02/2011 13:59

What do you have and would you recommend?

OP posts:
leftandaright · 03/02/2011 11:13

I have lakeland ones. They are great. I like the glass lids with steam holes. You can (a) see the food cooking and (b) steam esapes neatly without having to 'tilt' the pan lid.

CointreauVersial · 03/02/2011 13:09

I bought a set from Ikea - inexpensive and bombproof.

Just take a magnet when you go shopping - some pans are so badly labelled it's impossible to tell if they are suitable for induction or not.

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