How long do you think I should realistically plan for.
I have a stash forming of pantry items ( being buying two of for a while now ) and am going to switch my second freezer on at the beginning of October ???? Does that sound okay?
Just unsure how long to prep for. I have so many allergies and my food is all wheat and dairy free. So need to get that as well. I don’t want to go over board but don’t want to find myself short. So any help or advice from experienced people would be wonderful.