I am trying to get my head around being prepped for most likely situations as I can be quite anxious and it’s taken a big weight off my mind having things like a car kit for travelling, full medicine/first aid kit etc. I can’t get my head around planning food storage though. So many people say only store food you eat and rotate it but we really don’t eat much in the way of dried/tinned food. We shop every week at least for fresh fruit, veg and dairy which makes up the majority of our meals so anything that would last long enough to be “stored food” wouldn’t be eaten unless we needed to eat “stored food”. The only things I can think to get are pasta, tinned tomatoes and tuna which wouldn’t give us much to go on if it were needed! Any advice please?