homemade chocolate mousse

[woodwaj]

I haven't made it yet but would you eat it if you did?

Personally? Yep.

Probably not if it had raw egg in it, and I say that as someone who has happily eats soft boiled or poached eggs throughout pregnancy, so I'm not sure why.

Yeah soft boiled etc don't bother me either. Hopefully ill change my mind and not want it tomorrow ;)

I'm sure eggs are fine in pregnancy as long as they're lion stamped. Do it!

Have you tried this one from Nigella?
No eggs at all (made with meted marshmallows!)
I made it last week and it was so good.

Nigella

Oh yes make the nigella one, it is fabulous

Ooh, yes - I've made that one from Nigella too lots of times (have provided the recipe a couple of times on here previously).

I use a mix of 150g milk choc and 100g of dark, otherwise some people (ie, younger guests) have found it a bit too strong.

Great recipe, though, and very easy.

Wow, didn't realise it was a no-no. Have eaten it at least three times. Yum. 25 weeks now.

Just came on to recommend the Nigella one. It's really good.

I would. And did

I would but now I've seen the Nigella one I'd be trying that (but that's just so I can scoff extra marshmallows).

I'd eat it. Well, as long as it hadn't been hanging about the fridge too long. But I don't worry about soft eggs either. In fact, choc mousse will probably be our dessert on Xmas day. Or maybe before, now that I'm thinking about it...

Im glad this has gone in a good direction. Ill google the nigella one i was actually using lorraine pascals recipe which is really nice! But im happy to taste test both!!