This is their lunch menu
This is a sample menu only.
starters
2 courses for £17
1 course £12
Mezze (Mechouia, Zaalouck, Bourek of Chicken and Briout of cod)
Chilled tomato soup with coriander
Gambas k'taffe, salmon mousse and chive oil
Piquillos peppers stuffed with salted haddock, served with ratatouille
Marinated salmon with coriander, ricotta and pink peppercorn
main
Pan fried marinated cod, vegetables 'Tian' and three peppers dressing
Saddle of lamb, baby vegetable and thyme jus
Roasted duck breast, sweet potato and grapes
Tagine of chicken and purple olives and Jerusalem artichokes
Tagine of baby vegetables and wild mushrooms
Couscous with marinated spiced lamb skewers
Marinated spiced chicken breast couscous
Vegetarian couscous
dessert
Quince tart tatin, 'tahine' flavoured ice-cream
Home made sorbet
Selection of Maghrebi pastries
Fresh red berries soup with hibiscus and vanilla ice-cream