Week 5 - Autumn Low Carb Bootcamp - Almost half way through!

[BIWIZ]

Welcome to another week!

Here is the Spreadsheet of Fabulousness

I have been a carby twat, I have to confess, but I've been making the most of my last couple of weeks without work. Tomorrow I start my new job, which will also be the first time I've worked for someone other than myself/my own company for over 16 years

So from tomorrow I will have to be more disciplined in all manner of ways - working out what to have for my lunch in an office, rather than just rummaging around in the fridge, planning meals that I can easily cook when I get home from work, etc.

There are now 6 weeks left of this Bootcamp (including this week), so I'm really hoping that I can jettison a good few pounds in this time.

However, firstly there is the matter of the works 'annual conference' that I have been invited to join. On Wednesday I'm off to Marrakech until Friday ...

It's a tough job. Obviously.

Good luck everyone for this week.

[timidviper]

Cobblers Tyrrell's pork scratchings are nice and are 1.4g carbs in a 50g pack

[BIWI]

Week 6 chat thread

[GLBD]

Only joined mumsnet yesterday in order to read posts re The Harcombe Diet. On day 11 and keeping on phase 1 for several weeks as I have a lot of weight to lose. Reading the book I notice I'm to eat puffed rice cereal for breakfast and rice pasta for lunch. Not a clue what either is or where to buy said products. Any ideas anyone??