We are having our kitchen refurbished.
Today, I was looking at taps.
I have read on MN that spring neck taps are good and I really fancy having one myself.
I have seen two different designs: the first design comes with a coiled spring around the tap neck and looks quite 'industrial stength' and the second design has no coiled spring around the tap neck but instead has a spout which is pulled-down from the neck (and which can then be manipulated).
So, does anybody have any experience with spring neck types? Any recommendations??
TIA.