When I go to other people's houses their fruitbowl are brimming with exotic tempting-looking fare all the time, or so it seems.
My fruitbowl is full for appromoxinately 7 mins after filling then turns into a sorry-looking collection of 2 hard pebbely withered oranges, 1 black banana and the remains of a festering pear. How do people keep their fruitbowls so 1)full without spending £100 per day 2)fresh and appetising?
Are they plastic?
And why do I never remember to buy kiwi fruit? they always look such a good idea in other people's houses.