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HELP! I've scorched my le creuset pan!

10 replies

oregonianabroad · 26/01/2008 18:18

any tips on getting rid of the black gunk on the bottom of the pan? thanks.

OP posts:
LIZS · 26/01/2008 18:21

Is it a non stick or cream lined one. I've b^ggered a non stick saute pan

oregonianabroad · 26/01/2008 18:22

It's cream inside, enamel I think.

OP posts:
BoysAreLikeDogs · 26/01/2008 18:24

I soak mine then use 'wire wool' type pan scourer plus elbow grease.

Someone else recommended using salt water to scrub.

HTH

LIZS · 26/01/2008 18:24

Try the fairy stuff in a green bottle and use a very gentle scourer

Unfitmother · 26/01/2008 18:26

I posted on this over Christmas.
Tips included leaving to soak overnight in biological washing powder or a dishwasher tablet.
I used bicarbonate of soda, left to soak, time and elbow grease. I wouldn't say it looks like new but the black gunk has gone.
Good luck!

dividedselfridgesxmaswindow · 26/01/2008 18:30

I use that cillit multi purpose cleaner stuff and one of those yellow sponges with the green scratchy but not too scratchy side. Admittedly it looks well loved le creuset

Unfitmother · 26/01/2008 18:30

Found my thread over Christmas

www.mumsnet.com/Talk?topicid=2430&threadid=450662#9117275

oregonianabroad · 26/01/2008 18:34

Thanks! dh is standing next to sink, sad look on his face -- he'll perk up when I tell him there are solutions!!

OP posts:
Califrau · 26/01/2008 18:36

This reply has been deleted

Message withdrawn at poster's request.

ThePettyandIllinformedGoat · 26/01/2008 18:37

dh boils water with slices of lemon in it in such situations.

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