Help the roast lamb is raw in the middle

[Halfpint2017]

Put lamb in this afternoon to slow roast and at some point the oven was turned off by accident! It is raw in the middle way too pink.. what can I do to save the situation? I have put it back in oven and turned it up to 250c for 30 min will that work? It was actually my husband who got it ready today and I think it was me who turned oven off so I feel awful I’ve messed it up

If this were me. I'd carve it pink and then microwave the carved slices.

Slice it and lay it out on a tray to roast. Since the pieces are smaller or will cook faster.

Am sure it will be fine. Masterchef judges love raw meat...

No, I'd slice it and put back into the oven.

Ok great I’ll get slicing 👍

Thanks for the advice it worked! Lamb was a wee bit dry but still tasted good woohoo