Cheese

[headlock]

I love cheese. How is it possible to not like it.
St agur is the first blue cheese I've liked.
What's your favourite?

I just had some chunks of extra mature cheddar dipped in Marmite for 'dinner'.

Now eating coconut Toblerone.

Model diet me...

Comte. You will thank me.

DS(13) and I love sharing a good quality Camembert with crusty bread & chutneys.

I've tried pretty much every blue cheese out there. Don't like any of them.

Current favourite is cheddar with balsamic onion.

Love love cheddar. Also feta/balkan cheese

A really mature compte is heaven. As is a really ripe unpasteurized camembert (take the too off an press your thumb into the cheese if it sinks it is ripe) I love living in France

I've just had some of this. It's amazing.
https://www.cheesehub.com/product/black-bomber-25978?gclid=EAIaIQobChMI7DhuuiU5AIVhLTtCh189wH6EAQYASABEgImXXDBwE

Also, port salut is beautiful. It's like a soft ish cheddar.

Morbier... preferably with Stokes Fig chutney.

Going to try compte!

Stilton is my absolute favourite but I like most cheeses. I honestly prefer it to chocolate.

Dolcelatte piccante.

I have had Camembert in the past and like it but it's really smelly in the fridge! I've been meaning to get one to heat up and dip bread in.

Love Port Salut. But now I'm going to have to spend £££ at our local (artisan) cheese shop this weekend.

I treated myself to some alp blossom cheese today www.lafromagerie.co.uk/alp-blossom beautiful beautiful cheese, but ridiculously expensive!

Black bomber is amazing! Had some at a wedding and loved it. Just come back from Wales so stocked up there. Not keen on blue cheese, love cheddar, parmesan or feta though.

See, I love cheese but it doesn't love me. I go scarlet from face to nipples (almost purple), very, very hot to touch and slightly wheezy.

Brilliant savarin. Vignotte. Mature cheddar.

aldis vintage caledonian cheddar is ace its really strong but creamy nutty taste , feta cheese , mozzeralla bites from iceland , white stilton with apricots, can you tell i like cheese , but not over keen on blue cheese

I recently discovered Blue Brie. Game changer.

A really good stilton with crackers and a glass of red

Thanks. Your thread reminded me to take my Brie out of the fridge

@ffsnosexallowed do you eat the flowers etc on the outside of that???

I don't.

A good Stilton is hard to beat, as is a very mature cheddar.

Smoked cheeses will probably always be my favourite cheese though, especially the ones that are made in a sausage shape

Y fenni has to be one of my favourites - cheddar with ale and mustard seeds. As far as blue cheese goes Dorset blue bunny is a nice one, mozzarella bites from m and s and a good feta always makes me happy