I'm looking to get a new microwave, after thinking i could manage without... our autistic daughter has scrambled eggs every day and they have to be cooked in the microwave...
Anyone have experience with flatbed microwaves?
Is it possible to use a combination microwave and produce a jacket potato that is cooked on the inside and crispy on the outside?
Would you recommend combination over solo?
thanks for your replies in advance.. i disappeared down a microwave research rabbit hole all day yesterday 