I had a good clear out of the fridge and found an old long-forgotten cheese stash.
I won’t go into too much detail but my cheese tub contained liquified dolce latte and Gorgonzola (among other delicacies - surprisingly, feta possibly being the worst) and I’m sure it would have been fine if I didn’t open the tub for a look and a sniff (yes I really was considering eating it).
So now all the flies are dead for about a mile radius, my fridge absolutely reeks and so do my hands. I have scrubbed both but there is still a hum of stinky cheese.
Any tips to defumigating the kitchen?