Any helpful suggestions? I acquired an American style fridge freezer and I'm baffled by having mainly shelves instead of drawers ( and by half of it being used up by an ice/ water dispenser, which seems a shocking waste of space...) I tend to buy packs of meat, fish etc, use half and put the rest in a freezer bag in the freezer, with shelves I have three sets of collapsing towers of frozen food. I feel I'm missing something obvious, how does anyone else organise this? Should I buy baskets to put on the shelves?