Cleaning your wok

[pegasus]

I know you're not supposed to clean it as you would with pots and pans but what are you supposed to do?

either: just wipe or, if there is burned on yak (as there usually is) scrub as you would a normal pan. the thing sis that you then have to season it afterwards - when it's dry put it on the hob till hot. then add a drop of oil (sunflower etc. not olive oil and not nut oil) and wipe around with some kitchen roll.