Right, knowledgable people, I need some advice on how to clean my stainless steel gas hob. It's only been in a few months and I do wipe/clean it after dinner but it has some marks on it that I can't clean off.
I don't want to use something that might stain it permanently, as I know some things are better than others. It's a matte steel, rather than shiny, in case that matters.
Thanks in advance! 