reheating fish pie

[bramblebooks]

Help oh wise MN
I am not a fish eater, but made a fish pie for poorly DH as he is.
I have put a spare uncooked one in the freezer - I assume it must be completely defrosted before cooking.
I cooked one and there is a leftover bit which is in the fridge. Can I reheat it without poisoning the ill person?

Ta muchly.

I would, but only if it went into fridge in a timely fashion and wasn't left out on the side until you went to turn the kitchen lights off before bed and remembered it...

I would say that if you have already reheated it once after freezing it don't heat it a 2nd time, chuck it out.

Oh i see you haven't heated it again i read your post wrong.. i'm with gregorypeck.

I put it in the fridge as soon as it was cool from the oven. I gather that it will be ok to heat until piping - or should I give it to the cats?

Is very glad that am not fish eater myself.