I'm getting our kitchen redone, have never replaced or chosen a kitchen before. One thing I'm trying to decide is what oven to have. I've a double oven just now, hardly ever use the top part (just for grilling as it takes ages to heat up, seems a bit unreliable in temp and can't fit much in), though there have been times I wished I had more oven space (Sunday roasts, when baking and preparing dinner etc). I also have a counter top microwave for defrosting (don't really use it for anything else).
So do I get 2 full size ovens, a double oven (but make sure the top has a fan), or a full size and a combi microwave (my experience of them before has not been good, but maybe they've got better?)
Any experience / advice would be great. I'd go for 2 ovens in a heartbeat if I had loads of space, but it will take away some valuable cupboard space..