Rangemaster or eye line oven?

[Flossie44]

So I’m currently designing a new kitchen. I’ve always wanted 2 eyeline ovens side by side.
However I also wanted a false chimney breast type scenario on another wall, with the hob in it.

Would I be better with a rangemaster and scrap the eyeline oven idea??

My only doubt is bending down to take something out of the oven. I’m used to an integrated oven.

We've moved from a range to eye level ovens and I'm really pleased with them. Not having to kneel in front of the oven is a huge bonus.

My SIL has a chimney breast fitted with a hob and pan drawers underneath, so maybe that could be an option.

I’ve just moved from a range to two double eye line ovens. Range ovens are enormous but actually have very little oven space. Waste of time IMO.

Little - we will be having a wall of full height larder cupboards also.
With a large island.

TwoBrews - ahhhh that’s what I’d originally thought..an induction hob in the chimney breast effect.
I was worried it would look lost in the chimney housing??