I know I need a doctors appointment for this really but the wait is too long for both an appointment and bloods to be taken and tbh they haven't been all that helpful so far.
Just under a year ago I was getting very frequent migraines which worsened quickly and I was then diagnosed with hemiplegic migraine (leg basically dragged behind me for 2-3 days after an attack) and I was in a fog for the majority of the time. I was getting multiple migraines per day/week and didn't really have time to recover from one before the next one started.
After a LOT of trial and error I found that eliminating gluten totally from my diet really helped and the attacks only happpened when I ate something containing gluten by mistake. I was gluten free for around 4-5 months and honestly felt so much better.
I then split with my ex who in all honesty caused me a lot of stress and I wondered if maybe he was the cause of them and gradually reintroduced gluten back in to the point now where I'm eating normally again. This was at xmas. Since then I have been getting migraines again but a lot reduced in frequency and severity. I've also noticed that I'm gaining weight despite being in the gym regularly and eating healthily. Feeling foggy and irritable too and bloating a lot.
I really want to eliminate it again but I'm not sure whether to just do it or to be checked first for coeliac. The dietician recommended I was tested if I could start eating it again due to me having a low feratin (?) level on my blood tests - I think it was 10. The doctor told me this was a normal result. The wait to see the dietician again is long so I can't just ask the question unfortunately.
Is it worth having a confirmed diagnosis and finding out if it's just a sensitivity or a definite never eat gluten again in my life situation? Has anyone had experience of coeliac and does this sound plausible bearing in mind the reactions don't seem so bad now as they were?
Any help welcome as I feel like crap right now 