I've got rabbit thighs- what can I do with them?

[winnybella]

I went to the supermarket today and after getting the usual chicken, sausages etc. decided to be a bit adventurous.

Simple recipes with few ingredients, please.

bump

really would like to impress the family...

hop around the garden?

Don't wear jeggings [grin[

I can't say I have ever cooked them. You could put them in a paella or a casserole.

Tinned tomatoes, sliced onion, some mushrooms & maybe some leeks - casserole for ages with some garlic & some herbs

Thanks Katymac- sort of like chicken casserole then? Do I brown it first?

I recall eating tagiatelle with rabbit and cream sauce...that was v.good

jajas

ok, should have OP should have said 'rabbit'

Am not British, hence didn't know...

DP(English) is laughing at me.

lol at your stoical ignoring of the piss-take posts!

i thought this was some sort of body image thread!

It's been years since I had it - but I don't think I browned it - just cooked it long & slow

I would casserole with some bacon, onion, celery, carrots and white wine. Cut it all up into large chunks, sweat all the veg, quickly brown the rabbit, add the wine and some seasoning/stock and simmer for an hour. Serve with mashed potato.

Thanks Humphrey