Can anyone tell me if I can freeze this?

[darksideofthemooncup]

I have just made a blended sauce type thing with Spinach, Broccoli, Onions, garlic Greek yougurt and parmesan. There is loads left over, does anyone know if it'll be ok to freeze?

Not sure about the yoghurt but I think I would freeze it anyway

Yes.

Thank you!

Yes you can. The sauce may 'split' which means the youghurt may go a bit lumpy and the sauce look a bit watery in places. Dont worry just whisk it really hard when you reheat. Sounds yummy!