I have a bag of fresh spinach that needs to be used up, what shall I do with it?

[Cadelaide]

It's still nice and fresh, no wilting yet, but I reckon it doesn't have long left.

egg mayo and spinach sarnies

spinach and potato pakoras

saag aloo/chicken

spinach and ricotta pasta

Ah yes, pasta sauce, that's a good one.

Salmon and spinach risotto - yum

soup? (healthy)

creamed garlicy buttery spinach as a side dish? (not healthy)

Wilt the whole lot in butter and have it on the side of your dinner - I can easily eat an entire bag that way as it shrinks so much!

Mix with soft cheese and stuff cannelloni. Cook with tomato sauce in a foil dish and then freeze if you don't want to eat it today.

make Dal with yellow lentils, tomatoes, onions, ginger, coriander powder, garam masala powder add spinach at the end, serve with lg rice.

Spinach and cheese muffins.

Fish pie (Jamie Oliver)

Ooh, spinach and cheese muffins. There's a possibility DCs might actually eat those.

You can freze them and lift them out for lunch boxes too.

Want me to put the recipie up?

stir into curry sauce - will shrink to next to nothing

yes please to the muffin recipe- I have spinach too!

I freeze fresh spinach if I have too much, and then crush it when its still frozen (into powder almost) and put it in chilli and bolognaise. Brill way of sneaking veg into children (and adults!)

spinach, avacado and parmesan salad with honey mustard dressing...mmmmmmmm yummy!

Fry off diced onion in a little oil, add chopped up tomatoes (or tomato puree if no tomatoes), the spinach and a little salt and cook until the juice is starting to thicken. Really tasty and makes it a bit different.