In freezer: mince, fish fingers, salmon steaks, peas, green beans, oven chips, ice cream, bread
In fridge: mayonnaise, yoghurt, milk, chedddar, parmesan, eggs, buttter, margarine, nice ham, bacon bits, peppers, cucumber, celery, carrots, avocados, cabbage/broccoli,cherry tomatoes, yeast
In cupboard: pasta, rice, couscous, noodles, lasagne sheets, tinned tomatoes, pesto, tinned sweetcorn, tinned tuna, tinned kidney beans, jam, marmalade, chocolate spread, peanut butter, tea, coffee, raisins, plain flour, bread flour, self-raising flour, white sugar, demerara sugar, golden syrup, cocoa, lentils, muesli
In garage: onions, potatoes, oranges, lemons, apples, bananas, butternut squash, fruit juice, plus spares of all non-perishables.
In spice cupboard: usual range of herbs and spices, plus stock cubes, cake decorations