I'd like to make a sauce with capers to go with posh fishcakes - any suggestions pls

[mynewnickname]

Maybe something buttery. I've got creme fraiche, grainy mustard, eggs but no lemon juice so got to avoid that.

Ds will be having it so raw eggs a la a mayonnaise type thing prob best avoided as he's only little.

Any suggestions would be fab!

Bumping for you.

Ended up doing creme fraiche + mustard + capers and it was delicious and v easy with the fishcakes!! YUM!

Sounds delicious.

Too late...but was going to suggest blending it all together (not the eggs...)! Next time what about salsa verde? Needs a bit more planning but v tasty.

Too late...but was going to suggest blending it all together (not the eggs...)! Next time what about salsa verde? Needs a bit more planning but v tasty.

So tasty I thought it would be worth recommending twice...

Ooh like the sound of that too...definitely one for next time.