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Need your recipes for spicy parsnip soup!

5 replies

WewishyouaBUMPERLICIOUS · 19/12/2008 10:22

Went to a Christmas meal at a restaurant the other day. The spicy parsnip soup was yummy. Does anyone have any good recipes?

OP posts:
sparkybabe · 19/12/2008 19:13

Parsnip soup is lovely with either curry, chilli or horseradish.

Chop an onion and some parsnips. Fry off in a bit of oil,(add curry powder at this stage) add stock. Cook till soft and add chilli if using. Whizz until smooth. Thin down with milk, add horseradish if using.

Easy peasy

MerryChristmasPANDAGHappy09 · 19/12/2008 19:16

I add apple too, and some cream after I've whizzed it. In fact, there is a large pot of curried parsnip soup on my stove cooling to go in the freezer! (will add vran after it has defrosted) Yummy

MerryChristmasPANDAGHappy09 · 19/12/2008 19:17

(vran = cream! )

WewishyouaBUMPERLICIOUS · 19/12/2008 20:18

Thank you! Is it better if you roast the parsnips first?

OP posts:
MerryChristmasPANDAGHappy09 · 20/12/2008 10:03

I never have, just saute them initially then cook completely in the stock ( I use veg stock made from powder - is it Marigold? the one Delia recommends anyway)

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