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Food/recipes

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Original poster

Anyone got Nigellas Christmas book?? I've got a dozy question!

4 replies

spook · 18/12/2008 08:10

Hi. I've just made Nigellas Chestnut stuffing to freeze for next week. (domestic goddess moi ). I've put in the eggs but can't work out whether I'm supposed to cook it before freezing or freeze it now and cook it on Christmas Day. Any ideas? TIA!

OP posts:
snoringnightmare · 18/12/2008 08:13

Freeze uncooked. Looks yummy btw.

Original poster
spook · 18/12/2008 08:14

Aah. Thankyou snoringnightmare. It does look yummy but I started making it at 5 this morning-not so yummy before breakfast!

OP posts:
snoringnightmare · 18/12/2008 08:15

She says to defrost overnight in the fridge.

5 this morning! .

Original poster
spook · 18/12/2008 08:23

I know. What an arse. Can't sleep so thought I may as well get busy. I'll collapse by 10 probably.

OP posts:
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