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Food/recipes

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Gah! Have misjudged timing for cooking paella and it's ready an hour early.

5 replies

CharCharGaboriaInExcelsisDeo · 03/12/2008 16:01

DP isn't home from work until 5. What can I do so it's ready for 5 with poisoning us all? TIA

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CharCharGaboriaInExcelsisDeo · 03/12/2008 16:02

obviously that should say without poisoning us all, although the idea is tempting sometimes

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TheDevilWearsPrimark · 03/12/2008 16:03
Grin
CharCharGaboriaInExcelsisDeo · 03/12/2008 16:06

Tis the day for typos today, isn't it?!

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Seona1973 · 03/12/2008 16:06

you could either put it in the fridge and reheat later or you could keep it warm in the oven. As long as you don't leave it standing at room temperature you should be ok.

CharCharGaboriaInExcelsisDeo · 03/12/2008 16:08

Thanks I'll add a tiny bit more stock and put it in the oven. Phew!

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