To cheese or not to cheese..

[Twiglett]

that is the question
whether 'tis nobler in the gullet to suffer the slings and arrows of a tasteless fish pie

.....

OK have just made (up) a dish which has haddock (not smoked) poached in milk (with peppercorn, onion, bayleaf), mixed with small pasta and peas then covered in white sauce .. so a covering of grated mature cheddar or not??

(will be baked tomorrow for the kids

....

sorry for crap quotation btw

cheese yes !!!!!!!!!!!

yes cheese.

re: quote - better than the original IMO

I had fish pie tonight - sainsbury's and it was delicious - mainly as it had CHEESE on it - fish pie with no cheese - bland, bland! (well mine anyway)

Cheeeeeeese definalty!! (ands lots of it too)

yes, cheese.

Also a touch of tarragon might tart it up a bit.

mmmmmmmmmm goooooey cheese on top, definitely!
(but sprinkle cheese on top at the last minute, not today.)

cheeeeeesy peas, peas with CHEESE

oo tarragon .. should've thought of that

tis unfortunately all mixed and squished in casserole dish (could I mix a little tarragon in now as it's going to be baked tomorrow?)

will definitely cheese .. thanks guys

will also cheese tomorrow

(I never knew the word cheese could be a verb ... but it works, doesn't it )

I cheese
we cheese
you cheese
they cheese
hmm, yes it does.

grate not slice IMHO

but of course

psha to the thought of slicing

Yeah, cheese it, baby!