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Would you feed this to your kids?

17 replies

Peckarolloveragain · 15/09/2008 12:30

Made a massive spaghetti bolognaise last night especially so that I could give the kids the leftovers tonight for tea.

Thing is I forgot to put it in fridge or freezer and since 6pm last night has been standing in a cassserole pot with lid on the kitchen side.

Will it poison them if I give it to them? (after very thoroughly heating it up of course?)

OP posts:
Lauriefairycake · 15/09/2008 12:31

it will be fine - was nice and chilly last night (unless you left it on a radiator that was on)

heat through thoroughly as you've said

HuwEdwards · 15/09/2008 12:32

no, it will be fine - as long as all ingredients were in date when you cooked it.

silverfrog · 15/09/2008 12:32

I'd give it to them (and regularly do )

I alwways cook double so that have extra for my dds, but it's never cool enough by the time i go to bed for it to go in the fridge, so always sits out overnight with a lid on.

No ill effects here yet...

zippitippitoes · 15/09/2008 12:32

i would

cocolepew · 15/09/2008 12:33

It will be ok to eat

WhirlingStirling · 15/09/2008 12:34

Agree with Laurie - It will be fine. I always leave it in the pan, covered and reheat thoroughly the next night.

bobsyouruncle · 15/09/2008 12:34

i would

technics · 15/09/2008 12:35

I would

I do this now and again (by mistake!)

[lazy emoticon]

smoggie · 15/09/2008 13:05

i would and do quite often

smoggie · 15/09/2008 13:05

i would and do quite often

Snaf · 15/09/2008 13:10

Yes, I would. It will be fine as long as it's properly heated through.

Overmydeadbody · 15/09/2008 13:14

Yes, definately. It will be fine.

nannyL · 15/09/2008 16:40

yes... just be sure you get it piping hot

Jux · 15/09/2008 16:48

I do this all the time! Just make sure it's really hot like everyone else says!

GrimmaTheNome · 15/09/2008 16:52

To be on the safe side, don't merely get it hot - boil it for several minutes.

When I was growing up we didn't have a fridge for several years - mum used to keep soup for several days by boiling it thoroughly each day. [we also didn't have central heating, which probably helped ]

notwavingjustironing · 15/09/2008 16:53

I do this all the time and I'm not dead yet!

forevercleaning · 15/09/2008 17:00

oh yes, its absolutely fine, nobody used to put stuff in the fridge, it was always left festering away in the oven for a day or so, before re-serving, and we are all still here to tell the tale.

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