I am hoping to make cookies today, but many of the recipes have "shortening"...

[Lomond]

Can I just substitute it with butter? Will this ruin the recipe?

Or does anyone have any recipes for raisin or raisin oatmeal cookies without shortening?

Thanks!

There's a good recipe for raisin and oat biscuits in the MN recipe section. HAng on, I'll find it.

I think you can just substitute shortening for butter though in any recipe.

healthy oat cookies

I used butter instead of dairy free spread btw and they turned out well. Very moreish in fact

Thank you!