do you think this fish is ok to eat??

[nellieloula]

I poached some haddock fillets on Monday 1st (their use by date) and have had them in the fridge to use in a fish pie. Do you think that they will be ok to use today?? 2 days after their use by date? just checking cause it's for a 10 month old baby. thanks!

I probably wouldn't but am sometimes a bit over cautious when it comes to cooking for lo. If it was for myself and my oh then if it smelt/looked fine I would.

I wouldnt not for a baby, perhaps that me just being cautious.

the rest of us all have cast iron guts when it comes to things like that, so I would for the rest of the family

thanks a lot for coming back - you're right; shouldn't chance it

I wouldn't chance it - bu how does it smell??

well it smelt fine, but I've decided to let caution get the better of me and leave it alone! Broken nights are bad enough without adding a tummy bug to the mix