I have invented a new recipe for ice cream which is dairy free, nutritious and easy to make, and which doesn't contain soya or some of the bizarre ingredients in Swedish Glace et al.
1 avocado
2 bananas
Handful of strawberries
Desertspoon of honey
Splash of soya or rice milk if you like
Liquidise and freeze in ice lolly moulds or in small portions. It tastes really creamy and is genuinely tasty.
Ta da!