I have two pork fillets (oh yes I do) what can I make with them?

[DANCESwithLordPottingtonSmythe]

Don't usually buy pork, bought it for a recipe only to find I don't have one of the key ingredients and it needs eating up. Any suggestions welcome. Thanks

I do a very nice pork in pate & puff pastry parcel

or wrap in fil with apple & stuffing

yes, yes, no and don't think so (have natural yog)

sounds lovely KatyM but no pate

Other answer was for you Lapin.

Mushrooms, tagliatelle, brandy, shallots and creme fraiche?

I like pork just seasoned and grilled - those George Forman style grills do a great job with pork. Serve with mustard mash and roast vegetables (butternut squash, mushrooms, courgettes, bell peppers, red onion, garlic with rosemary & thyme), mmmmmmmmmmm

Can you substitute apple juice for Lapins cider & yoghurt should sub for cream

OOOOOOOOoooh yum (to everyone!)

Lapin - I think I have all the ingredients for yours, I'll try that Thanks!

LOL! Does he have a rough guide of how much pork to how much apple? Am not a very good fling it all in cook (apart from sausage casserole, I make a mean sausage casserole )...I need measurements!

LOL sorry, I forgot! Right ho, gone for one apple, one onion not sure about 3/4 pt of sherry?!! maybe a bit less and some stock?

Hee hee. I thought you were being a bit of a booze hound generous with the sherry, no wonder you like to drink the sauce THanks!