Italian dinner party

[Goodwitch9]

I'm having a few people over for dinner at the weekend. I want to have arancini as a starter but I won't have time to make them unfortunately. Which are the best supermarket ones to buy and also what sauce should I serve with them please?

Bump - I want to know as well !
I've had them from Waitrose & Sainsbo - both were rather nasty & about the size of a golf ball.
I've got a mould, but every time I make extra risotto & leave it in the fridge it disappears.
I normally just hold & scoff them as I'm a peasant, but perhaps a simple fresh tomato salsa would go well ?

We had some as a starter at our local pizzeria and they came with a basil sauce which was delicious. I think it was probably just basil and olive oil blended until smooth.