Urgent Yorkie advice

[MrsTerryPratchett]

My mini Yorkies are coming out as one lump (no delicious chewing centre) slightly crispy and not like a small Yorkie at all.

What am I doing wrong?

Meant to say, my normal sized ones are great. Just the minis. And cooked in beef tallow.

What are you cooking them in?

Sounds like maybe you're putting a bit too much batter in each one.

Did anyone else think this was going to be about chocolate?
Need more detail op, are you cooking them in a bun tin?

Mini muffin tin. I cook my big ones in a big muffin tin!

Maybe I’m putting too much in.

Searingly hot oil and half the mixture you think they’ll need - they need room to puff up so if there’s too much mixture they get kind of stuck and don’t get the lift you need.