Pickled red cabbage

4 replies

LindorDoubleChoc · 19/09/2025 19:44

Does anyone make this and have a trusted recipe?

I just looked on BBC Good Food and the recipe says 300 - 400g sugar to 500g cabbage. That cannot be right?? If it is then I'm going to have to revise my plans to make it!

OP posts:

teenagersandalittleone · 20/09/2025 05:31

https://www.tamingtwins.com/braised-red-cabbage-recipe/

Braised Red Cabbage {with Apple}

Easy Braised Red Cabbage is the perfect make-ahead vegetable side dish. Slow cooked with spices and apples - delicious.

https://www.tamingtwins.com/braised-red-cabbage-recipe/

BadActingParsley · 20/09/2025 07:47

https://www.bbc.co.uk/food/recipes/pickled_red_cabbage_70451

sounds more like it. I tend to make red cabbage saukraurt…no sugar.

Pickled red cabbage recipe

Pickled red cabbage is wonderful because of the magical way it turns a vivid red when it comes into contact with the vinegar.

https://www.bbc.co.uk/food/recipes/pickled_red_cabbage_70451

LadyBugOut · 20/09/2025 07:52

BadActingParsley · 20/09/2025 07:47

https://www.bbc.co.uk/food/recipes/pickled_red_cabbage_70451

sounds more like it. I tend to make red cabbage saukraurt…no sugar.

Yum! Is it the same method as for regular sauerkraut?

BadActingParsley · 20/09/2025 10:50

Yes, it’s a lovely colour too.

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