Ffs I went out specifically to buy fish and parsley

[Mugfills]

To make "healthy" F&C. And came back without the parsely. I do have dried parsley, but it's not very nice dried, as a rule.

In the garden I have sage, thyme, rosemary, basil, oregano or a selection of other dired herbs. What would you use?

I would cook the fish with tomatoes and basil if you have tomatoes or sundried tomatoes

thyme and oregano would be good I think

How are you cooking the fish ? I think en papilotte with butter could take the dried parsley.

I think the real question is what you bought instead of the parsley.

Do you now own a set of crampons and an inflatable canoe?

Is it white fish? Oregano if so

A fellow Aldi shopper !