Tuna pasta (salad) How do you make yours?

[TheLadyIsAVamp]

Very exciting thread, I know, but I have too many tins of tuna in the cupboard and want to jazz mine up a bit. My usual is as basic as it comes tuna, sweetcorn, red onion, lemon juice, Dijon and mayo stirred through cooked and cooled pasta with lots of black pepper.

Simple: Alongside tuna, quartered cherry tomatoes, chopped basil, black olives and a generous amount of good extra virgin olive oil. Will occasionally add mini mozzarella balls.

We had this version this week - fairly basic but nice:

Chopped peppers, sweetcorn, picked red onion. Dressing of mayo, yoghurt, pickling juice, salt and pepper.

We do stuffed tuna potatoes quite often - bake your potatoes, then remove the flesh, mix with tuna, cream cheese, lots of pepper and, if you want, some chopped gherkins, put back in, top with cheese and reheat.

I also do Jamie oliver's store cupboard tuna fishcakes often.

Tuna, pasta, red onions, red and orange peppers, celery, sweetcorn, chopped gherkins, chopped grapes. Basic honey and whole grain mustard dressing.

Add apples and grapes

Jalapenos with crispy onions on top.