Mashed bananas for banana bread - left in fridge too long?

[Wattleanddaub]

I mashed some bananas last Friday and left them in the fridge and forgot about them. The top is pretty black now. Are they still usable or do I need to chuck them?

Chuck!

Oh my god how can you have to ask??

But then mixed it looks normal. It's for banana bread.

That does not look what I would call normal? It’s got chunks of black, well on the way to decomposing, putrid old fruit.

🤢 🤮

You don't pre-mash them OP, you mash them as you're putting them in.

I’m super blasé about food hygiene…. But that’s minging.

Thanks all. Food waste bin it is.

Bananas should never go in the fridge that's why they go black when still in the skin when cold.